Amiral de Beychevelle 2003

2003

Dates de vendanges

From September 11th to 25th

Surface de production

74 ha

Rendement

39.5 hl/ha

Assemblage

Cabernet Sauvignon 75%, Merlot 24%, Cabernet Franc 1%, Petit Verdot 1%

Note de dégustation

Nose offers notes of black fruit. The palate is delicate with superb, silky tannins.