Chateau Beychevelle 2004
2004
Dates de vendanges
From September 30th to October 16th
Surface de production
73.25 ha in Saint-Julien
Rendement
53 hl/ha
Assemblage
Cabernet Sauvignon 46%, Merlot 42%, Cabernet Franc 7%, Petit Verdot 5%
Note de dégustation
Château Beychevelle 2004 is characterized by an intense fruitiness (blackcurrants, black cherries), with subtle, elegant, toasted and roasted notes. Delicious tannins.