Chateau Beychevelle 2004

2004

Dates de vendanges

From September 30th to October 16th

Surface de production

73.25 ha in Saint-Julien

Rendement

53 hl/ha

Assemblage

Cabernet Sauvignon 46%, Merlot 42%, Cabernet Franc 7%, Petit Verdot 5%

Note de dégustation

Château Beychevelle 2004 is characterized by an intense fruitiness (blackcurrants, black cherries), with subtle, elegant, toasted and roasted notes. Delicious tannins.