Chateau Beychevelle 2000
2000
Dates de vendanges
From September 22nd to October 10th
Surface de production
73 ha in Saint-Julien
Rendement
53.1 hl/ha
Assemblage
Cabernet Sauvignon 49%, Merlot 38%, Cabernet Franc 7%, Petit Verdot 6%
Note de dégustation
Floral nose, also characterized by notes of fruit (blueberries and redcurrants), minerals and spices. Creamy attack.
